Established in 1974 and nestled in the heart of Tasmania’s renowned wine country, Pipers Brook Vineyard stands as a cornerstone of the Tasmanian wine industry. Located in the Tamar Valley and at the forefront of Tasmania’s winemaking legacy embodying the spirit of innovation and excellence. In making great wine, we first had to understand, then learn to fully express our unique origin. These wines are entirely estate grown and bottled. This allows us to achieve the utmost integrity of product, ensuring that each wine is a distinct reflection of both the location and vintage.
Our close-knit team in the winery is led by Chief Winemaker Luke Whittle. Luke's career in wine began in New Zealand, working part-time in a West Auckland winery in 2007 while completing a degree in Wine Science at the University of Auckland. After several vintages in New Zealand, Luke made the move to Central Victoria to work with the Balgownie Estate in 2011.
Having gained experience in vintage wine making in Canada and Germany, Luke was drawn to Pipers Brook and Tasmania for vintage 2015 to pursue an ever-growing passion for cool climate wines. Luke returned in 2016 and was appointed as Senior Winemaker with Pipers Brook Vineyard. In 2019, Luke was appointed Chief Winemaker and oversees the portfolio of wines for Kreglinger Wine Estates.
ABN: 69 167 820 304
LC: 57703324
© PURE WINE COMPANY PTY LTD ALL RIGHTS RESERVED.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500).
