Terre del Buontalenti is a Tuscan project born from the collaboration between the expertise of the winemaker Alberto Antonini with small grapes growers. Embracing organic viticulture, the focus is on sustainability, terroir and heritage. A professional symbiosis with a precise intent: the conscious return to tradition, in the vineyard and in the cellar, to bring into the world organic and pure wines, recognisable for freshness and drinkability.
A refined, textured and authentic Classico showcasing mineral depth, lifted aromatics and elegant structure. A standout release from an iconic region.
Fresh, juicy and vibrant, a textbook expression of modern, terroir-driven Chianti crafted with Alberto’s signature purity and finesse.

At the heart of Buon Talenti is Alberto Antonini, one of the most influential figures in modern Italian winemaking. His career spans some of Tuscany’s most iconic estates, including his time as Head Winemaker at Marchesi Antinori, as well as consulting roles with legendary producers such as Biondi Santi and Australia’s Alkina. Recognised globally for his contribution to authentic, terroir-driven winemaking, Alberto has been named among the Top Five Winemakers in the World by Decanter Magazine, cementing his status as a leading voice in contemporary wine.

